Tuesday, May 26, 2015

Martha Stewart's Angel Food Cake

Angel Food Cake with Berry Sauce

This red, white, and blue dessert was a hit at our memorial day barbecue! We used Martha Stewart's recipe for Angel Food Cake and we made our own fruit sauce, consisting of blueberries and strawberries. Our cake did not rise as much as anticipated, but it was still delicious. Be sure that the egg whites look like whipped cream prior to adding the flour. Enjoy!





Angel Food Cake
We used Martha Stewart's angel food cake recipe.
 http://www.marthastewart.com/341215/angel-food-cake

Yields 8 servings
Total recipe time is 1 hour 10 minutes

Fruit Sauce

1 cup strawberries
1 cup blueberries
½ cup light brown sugar
2 tablespoons water

Directions

1) Add the strawberries blueberries and water to a pot on medium heat.
2) After 2 minutes or until the strawberries and blueberries start to melt, add the sugar.
3) Heat for about another 5 minutes or until the strawberries and blueberries are nearly melted and a thick sauce forms.
4) Cool the sauce for 15- 20 minutes.
5) Pour the sauce onto the angel food cake. Feel free to add whipped cream and additional strawberries and blueberries on top of the cake.


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